It's the beginning of the week once again and we have our arts and culture reporter Michelle Kim to give us an update on the latest art and culture news.
How was your weekend[Reporter : Michelle Kim] Hello Conn-young.
I had a very exciting yet relaxing weekend.
I actually went to Busan over the weekend and had some amazing seafood, drove across the famous Gwang-Ahn bridge and got lots of rest.
Sounds like you had a lot of fun. Well, so what do you have for us today[Reporter : ] Well, to start the week off, I have an exhibition showing some delicious foods.
Here are the details.
What would the taste of spring look like[Interview : ] "It makes me hungry. I would like to taste it right now. It is very lifelike and simply amazing."
60 Korean and foreign contemporary artists have produced artworks depicting 100 different dishes.
This method of extreme realism seemingly affects the palate as well as the olfactory senses through the sense of vision alone.
The exhibition 'tasty land' promises to be a true feast for the senses.